Ingredients

• 1 large onion, chopped
• 2 cloves garlic
• 1 Tbsp butter
• 3 eggs
• 3/4 tsp salt
• 1 cup milk
• 1/2 cup self raising flour
• 2 cooked potatoes
• 1 cup other vegetables of choice
• 1 cup grated cheese
• 2 cooked sausages, chopped

Directions

Cook onion with butter and garlic until tender. Once cool, stir in eggs, salt and milk, beat well until mixed. Pour into large bowl containing flour and stir until just combined. Add potatoes, vegetables, cheese and sausages, mix well.

Pour into lightly greased 23cm quiche dish, garish if desired then bake at 220°C for 20-30 mins until golden and set in centre. Serve with salad.